Description:
 The coffee bean forms a single seed, being smaller and spherical and other times it coils on itself, hence the name Pea Berry.
 Features:
 Concentrates a lot of coffee acids, which makes the taste strong and the aroma very intense.
  
 Description:
 The coffee bean forms a single seed,   being smaller and spherical in shape and other times it curls up on itself, hence the name snail.
 Characteristic:
 It highly concentrates the acids in the coffee, which makes the flavor feel strong and the aroma very intense.